Sorrento 6
Sorrento 6 is a conditional base for hearth bread and rolls where extra tolerance is required. It has excellent mixing and dough make-up characteristics for automated production. Finished products have a fresh, home baked flavor, volume, texture, crust color, and an excellent shelf life.
Ingredients
Salt, Whey (Milk), Sugar, Corn Starch, Soybean Oil, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Tartaric Acid Esters of Mono- and Diglycerides (DATEM), Dextrose, and 2% or Less of Each of the Following: Potassium Bromate, Enzymes (contains Wheat), Ascorbic Acid (Vitamin C), L-Cysteine Hydrochloride
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