Spreads

Blanched Almond Paste

Blanched almond paste is from blanched almonds (had their skins removed) ground into a smooth paste.  It has a mild, nutty flavor.  It is a versatile, easy to use product that can be used in baked goods, as a filling, or added to other culinary recipes.

 

Almond Paste

Almond paste is made from ground almonds and sugar.  It has a strong almond flavor and its texture is more coarse than marzipan so it is suitable for fillings and toppings.  It is most commonly used in pastries and other desserts.

 

Peanut Butter, Natural

Peanut butter natural is made from 100% American dry-roasted peanuts that are ground into a creamy texture.  There are a variety of uses for natural peanut butter from baking and cooking to eating it on sandwiches, fruits, and vegetables.  It is gluten free and vegan.

 

Nutella Hazelnut Spread

Nutella hazelnut spread is a popular chocolate, hazelnut spread because it is creamy with a bold flavor.  It can be used in baking, as a topping for ice cream or pastries, or spread on pancakes or toast.