Magdalena Concentrate

Magdalena Concentrate

Magdalena Concentrate is a specialized food ingredient to enhance the flavor and texture of baked goods including bread, pastries, and cakes.  It produces a sweet product that is similar to a scone.

Ingredients
Sugar, Baking Powder (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Nonfat Dry Milk, Artificial Flavor, Salt, Palm Shortening, Beta Carotene (Color)