Cannoli Cream 6#
Cannoli Cream is often used to be added to cannolils. Cannoli cream is typically a cream made from ricotta cheese. Some cannoli creams are made from mascarpone which is a nice, Italian cream cheese that is richer and creamier than American cream cheese since mascarpone is made from whole cream. It is nice for Italian desserts for a high-end, delicious taste.
Ingredients
Ricotta Impastata (pasteurized whole milk, starter, and salt), Sugar, Chocolate Morsels (sugar, hydrogenated palm kernal oil, cocoa processed with alkali, salt, sunflower lecithin), Vanilla Extract, Potato Starch, Cinnamon Oil, Vanilla Extract
Customer Reviews
Based on 2 reviews
Write a review