Alpine Soy Flex Icing & Shortening
Alpine Soy Flex Icing & Shortening is a domestic soybean-based shortening. It offers a creamier, more consistent texture, a wider temperature range, and contains no tropical oils. It has a creamy, buttery type consistency. It is used in cream fillings, butter cream icing, and creamier, bright, white icings. Its superb emulsifying power produces finished products of high volume and texture.
Ingredients
Soybean Oil, Hydrogenated Soybean Oil, Hydrogenated Cottonseed Oil, Mono- and Diglycerides, Polysorbate 60 TBHQ and Citric Acid added to help protect flavor
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