Bagel Eze-5

Bagel Eze 5

Bagel Eze 5 is a  no time based used to impart salt, sweetness, emulsification, flavor, and optimum volume to bagels.  It makes a moist bagel with better flavor and texture that is soft and chewy.  It helps activate the gluten and produce gas which assists and improves the process of dough kneading and fermentation.

Ingredients
Malted Barley Flour, Sugar, Sea Salt, Yeast, Molasses Powder (Molasses, Wheat Starch, Silicon Dioxide), and 2% or Less of Each of the Following:  Honey Powder (Honey, Maltodextrin), Soybean Oil, Hydrolyzed Wheat Gluten, Natural Flavor (Wheat), Ascorbic Acid, Enzymes