Best Bagel Improver
Best Bagel Improver is an improver specially formulated for the production of bagels. It is designed to give a unique taste profile to bagels. It is an unflavored, acidic substance use to activate the gluten and help produce gas which assists and improves the processes of dough kneading and fermentation. The results are moist, chewy bagels with better flavor and texture. Whether plain, seeded, flavored, or specialty bagels, Best Bagel Improver helps achieve consistent quality.
Ingredients
Wheat Flour, Mono- and Diglycerides, Ascorbic Acid, I-Cysteine, Enzymes
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