SAF Pro® Anti-Blister 3.0 10kg bag
SAF Pro® Anti-Blister 3.0 10kg bag

SAF Pro® Anti-Blister 3.0 10kg bag

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$0.00
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$0.00

Prevent Blisters with Dough Conditioner

When carbon dioxide pockets escape from cold dough, blisters and pocks form on your bread and bagels, reducing the quality of their appearance. Using SAF Pro® Anti-Blister 3.0, a leading dough conditioner, will reduce the formation of blisters and enables the successful production of bakery products.